• Facebook
  • Instagram
  • Pinterest
  • Twitter

Momma 'N Manila

Growing through parenting

  • Home
  • About Me
  • Blog
  • Nourish
    • Main Dishes
    • Side Dishes
    • Desserts
    • Cheers
    • Guest Recipes
  • Advocate
    • Autism
    • Best Buddies
    • Down Syndrome
    • Special Needs
  • Gather
    • Crafternoons
    • Entertaining at Home
    • Events
    • Mothers Who Brunch
    • DIY
  • Review
    • 4 KIDS
    • Dining
    • Travel
    • Home & Hearth
    • Health & Beauty
    • Giveaways
    • Fashion
  • Nurture
    • Education
    • Parenting
    • Relationships
    • Yoga
  • MWB

Main Dishes Nourish

Chicken Halang Halang

Recently, I went to Bohol for the very first time. I was able to see some of the sights with fellow SoMom Jen CC Tan from Attached at the Hip because we were attending a yoga retreat together at the Momo Beach House. I can’t possibly put all the events of the entire weekend in one post, and I want to share all of the beautiful parts with you, so I will break it up into a few different posts that I will share over time.

There is something about leaving your bubble to connect to your center again. I can take a yoga class at home with this same teacher....but being in a different place-near the sun and sand just changes everything.

There is something about leaving your bubble to connect to your center again. I can take a yoga class at home with this same teacher….but being in a different place-near the sun and sand just changes everything.

As part of our scheduled activities on Saturday afternoon, we took a cooking lesson with Chef Raphael “Paeng” Ongchiong, executive chef of Momo’s sister resort Amorita. One thing I can say about the entire weekend is that I really enjoyed the food. Chef put together dishes that were healthy for all of the beginner yogis and yoginis. We didn’t need to fast for the retreat, (that was a plus for me) but I felt as though everything was well planned from the light meals we ate after practice, to the heavier meals that we would eat at different times of the day.

IMG_5165

Chopped ingredients ready to go, red onion, red bell pepper, ginger, lemongrass, sili labuyo, bagoong, and coconut cream. The cream is the first squeeze from the grated coconut. (also known as the head) The second squeeze is the milk. (also known as the tail)

The flavors were always clean, fresh, and simple. Keep in mind that simple is all you need when your ingredients are fresh. Every meal left me satisfied (on Saturday night I even went back for seconds because the seafood kabobs were that good) but not feeling too heavy or over full.

SAM_4603

Chef Paeng explains the importance of a hot pan when you start cooking…I like that he infused basic reminders for cooking well. I’m not a chef, and usually, I’m cooking with Gelli on my hip, so I can appreciate the little reminders he was sharing with us while we were learning these easy Boholano dishes.

IMG_5138

Chef Paeng with resort owner Nikki Cauton, myself, and Jen Tan.

I’ll write about both dishes that we learned but keep in mind that I won’t be exact with measurements. Many times, if you are used to cooking already, you don’t need exact measurements…but I’ll try and estimate based on what I learned from that day. 

Beautiful sunsets were my most favorite time of day.

Beautiful sunsets were my most favorite time of day.

I will totally make this dish again here in my home because I think that the kids (and Nino ) will really enjoy them, but, truth is; I like anything that looks relatively easy to make.

Chicken Halang Halang is a traditional Boholano dish that gets spicier as the days progress in the month.  So if it’s the first of the month, you would only put one bird’s eye chili (siling labuyo) but if it’s the 15th of the month you would put 15 chilis in this dish. I’m glad that when we attended the retreat, we learned this dish on May 3rd, because I’m not too fond of very spicy cooking…I like it HOT….but NOT that HOT!!!  

[yumprint-recipe id=’2′] 

Chicken Halang Halang on the left and Fish Sinanglay. I will share the fish recipe later on the blog.

Chicken Halang Halang on the left and Fish Sinanglay. I will share the fish recipe later on the blog.

Share this:

  • Click to share on Twitter (Opens in new window)
  • Click to share on Facebook (Opens in new window)

Related


« Kat’s Cafe
Sweet Bella »

Hello and Welcome!


Hi! Here is where I share my thoughts on yoga, cooking, crafting, raising a special child, exploring, eating, playing, and living in Manila.
READ MORE

You can also say hi or email me at mish@mommanmanila.com

Twitter

Tweets by @mishaventajado

Pinterest

Recent Posts

  • Our Dental Experience at Affinity Dental, One Bonifacio High Street
  • Waterside BBQ Brunch Buffet at Solaire
  • LUMOS RAY Projector Review
  • A Grapeful Summer with Taste Australia
  • Suite Treat Mommy Weekend at Marco Polo Manila

Archives

Categories

Recent Comments

  • Ran on Waterside BBQ Brunch Buffet at Solaire
  • michelle on Waterside BBQ Brunch Buffet at Solaire
  • Ran on Waterside BBQ Brunch Buffet at Solaire
  • michelle on LUMOS RAY Projector Review
  • Angelie G. Y. Melsbo on LUMOS RAY Projector Review

FOLLOW ME ON INSTAGRAM @mommanmanila

mommanmanila

It’s December 1st! Is there anything more delic It’s December 1st!

Is there anything more delicious than the smell of Christmas and the new found freedom as we anticipate celebrating the holidays with our families again?

@festivalmall has hosted a series of musical shows since November 5th that include Ace Banzuelo and Silent Sanctuary. Check out Michael Pangilinan on December 10th, too!

With Santa visiting, Christmas parties, arts and crafts and lots of promos, you can even enter for a chance to win a Toyota Fortuner!

Best of all-I love it when the places we know give purpose to their celebrations. Thank you #FestivalMall for partnering with @dsapi1  this holiday season. 

Thank you for sharing all the different ways we can celebrate the holidays with you!

#tistheseason #seasonofgiving #downsyndromeawareness #aintnothingdownaboutit #upsyndrome
I have always been intimidated by Cornish Hens. Th I have always been intimidated by Cornish Hens. Through this learning exercise with @usapeecphl, I have learned a bit more about these little birds that have bigger breast parts, and thank you Chef @ivoryyat for showing me how easy it is to prepare Greek Lemon Roasted Cornish Hens with Roasted Potatoes.
 
Clean and fresh flavors are perfect for these smaller birds that are rich in protein with zero carbs. Try the recipe in the comments section. I’m sure you’d enjoy it as much as I did!
 
Interested in U.S. Cornish Hens? You can buy them in stores near you. #CornishHen #USCornishHen #PoultryPerfection #CookingWithUSPoultry #USPoultry #USAPEECPHL #ad
@gi.aventajado and I played with some of the @pura @gi.aventajado and I played with some of the @puratosph products that they sent over the other day. Ready to use Bavarian Cream made these Cream Puffs easier than ever. I think we have to figure out how to temper our couverture better…

#workinprogress #wasdelicious #giabaked #puratosph #gavinosph #anyonecanbake
@mommymundo always has a way of bringing together @mommymundo always has a way of bringing together just what we need, no matter the time of year. Loving these photos of my first boy that were snapped @expomom.

Anyone else thinking about #HolidayPhotos? I am not one of those moms that has it all together before Christmas. It’s usually a mad dash for us at the end of the year, but if it’s anything that the past few years has taught me, it’s that the little things are what makes the Christmas special.

Many of us haven’t been together with the extended family or even our immediate family in so long. That means it’s the perfect time to document.

@nextbymetrophoto will be hosting one last Christmas Marathon family photo shoot before the end of year. Check them out or shoot them a message. They have some cute set-ups.
****GIVEAWAY ALERT*** 10 things I LOVE about @sed ****GIVEAWAY ALERT***

10 things I LOVE about @sedahotels listed here and on FB!

1. Each property has a Signature Dish. If you can’t make it to Bacolod, you can still enjoy Chicken Inasal in any of their properties.

2. Clean Design. So easy to work and play in a space that is light, modern, and clean in design. 

3. Beautiful views. Every chance I got, I would sit outside at @straightupatseda. 

4. Spacious Rooms and Residence Stays. Staying in the Three Bedroom Premier was perfect for our family. 

5. Attentive Service. Everyone was pleasant and accommodating.

6. Centrally Located. If you are thinking of fun things to do in Makati and want a home base, Seda Residences Makati is near a few of the museums, parks, and malls.

7. Work with ease. Internet service is uninterrupted. Meeting rooms are available and easy to book.

8. Relax and Play. From mid-day tubbies with Gelli to, taking advantage of the pool, or the children’s room, the little girl had more than enough things to keep her busy!

9. #FamilyTime. Spending an extended amount of time outside our own space led to laughter, fun conversations, and opportunities to try new things. We were comfortable and rested in the space we were in, which meant more opportunities for us to connect.

10. Homegrown with a Purpose. A Filipino brand that understands the importance of both work and travel, each property is important to the city & province location. Environmentally aware by adopting Mayumi, a Philippine Bald Eagle. 🦅

Want to win your own staycation at #SedaResidencesMakati?

Up for grabs is one night in a ONE BEDROOM DELUXE for two persons with breakfast!

Here’s how to enter to win:
1) Follow @sedahotels 
2) Follow @mommanmanila & @kitchen143 
3) Tag a friend (or more) who love(s) staycations too!
4) Comment why you should win this staycation treat!

Plus points for people who share this post in stories and the winner will be announced on December 6th.
Thankful for work that doesn’t feel like work. Thankful for work that doesn’t feel like work.

@kitchen143 is something I really do love. Sharing a little bit of my kitchen with viewers and followers brings me joy. Even better when I get to work with chefs whom I can learn from and friends who like to spend time in the kitchen too!

#Thanksgiving
Thankful for the gift of music. Wish I caught mor Thankful for the gift of music.

Wish I caught more mini moments from We Will Rock You.

Such a great musical!

@sedahotels 
#sedaresidencesmakati 
#sedaat10
Thankful for @bestbuddies_ph. @gelliaventajado j Thankful for @bestbuddies_ph. 

@gelliaventajado joined our family and led me to @bestbuddies. 

Thankful for all the ambassadors who were able to spend time with us. And for @smlpeeps  and @asurionphcareers for helping make magic happen on Saturday afternoon for #Friendsgiving.

#Thanksgiving #bestbuddiesph
Thankful for women who share their faith with me. Thankful for women who share their faith with me. 

#Thanksgiving
Is there anything better than a stuffed turkey at Is there anything better than a stuffed turkey at this time of year? Whole turkeys require serious commitment to cook. #IYKYK But because U.S. Poultry is now available here in the Philippines, that also means preparing turkey is a tad bit easier.
 
Frozen U.S. turkey products are available and ready to cook for people who want to dabble with flavors for this bigger bird but aren't sure how.
 
Thank you to Chef @ivoryyat for putting together a medley of my favorite fall flavors. This combination of apples, sweet potatoes, and maple syrup perfectly compliment  the roasted turkey leg and remind me of flavors and scenes from back in New York. 
 
@usapeecphl l has the highest standards that follow USDA requirements which are certified safe before shipping to the Philippines. Get them in stores near you. 

#ad #Turkey #USTurkey #Thanksgiving #PoultryPerfection #CookingWithUSPoultry #USPoultry #USAPEECPHL #ServeTurkey #EatTurkey
Load More... Follow on Instagram

Copyright © 2023 · Blog Design by Fancy Girl Design Studio

Copyright © 2023 · Divine Theme on Genesis Framework · WordPress · Log in

 

Loading Comments...